Research Article
Protective Effects of Sanyar Prebiotic on Immunity and Tissue Changes of Common Carp (Cyprinus carpio) Exposed to CuSO4 Stress
Table 1
Analysis of Sanyar prebiotic compounds.
| Test type | Results |
| Dry matter (%) | 95 | Total protein (%) | 50 | Total carbohydrate (%) | 40 | Mannan-oligosaccharide (%) | 10 | Beta-glucan (%) | 15 | Nucleotide (%) | 5 | Vitamin B1 (mg/100 g) | 12 | Vitamin B2 (mg/100 g) | 20 | Vitamin B3 (mg/100 g) | 75 | Vitamin B5 (mg/100 g) | 60 | Escherichia coli (CFU/g) | Negative | Salmonella (in 25 g of sample) | Negative |
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