Research Article
Protective Effects of Sanyar Prebiotic on Immunity and Tissue Changes of Common Carp (Cyprinus carpio) Exposed to CuSO4 Stress
Table 1
Analysis of Sanyar prebiotic compounds.
| | Test type | Results |
| | Dry matter (%) | 95 | | Total protein (%) | 50 | | Total carbohydrate (%) | 40 | | Mannan-oligosaccharide (%) | 10 | | Beta-glucan (%) | 15 | | Nucleotide (%) | 5 | | Vitamin B1 (mg/100 g) | 12 | | Vitamin B2 (mg/100 g) | 20 | | Vitamin B3 (mg/100 g) | 75 | | Vitamin B5 (mg/100 g) | 60 | | Escherichia coli (CFU/g) | Negative | | Salmonella (in 25 g of sample) | Negative |
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