Research Article
Effect of Ultraviolet-A (UV-A) and Ultraviolet-C (UV-C) Light on Mechanical Properties of Oyster Mushrooms during Growth
Table 7
Loss factor for control sample (B1) and UV-C irradiated oyster mushroom samples at different temperatures (°C).
| Temperature (°C) | Loss factor | Sample B1 | B2 | B3 | B4 | B5 | B6 and B7 |
| 35 | 0.13 | 0.19 | 0.20 | 0.22 | 0.24 | 0.24 | 40 | 0.13 | 0.20 | 0.22 | 0.22 | 0.25 | 0.25 | 45 | 0.13 | 0.21 | 0.23 | 0.24 | 0.25 | 0.26 | 50 | 0.13 | 0.21 | 0.24 | 0.25 | 0.25 | 0.26 | 55 | 0.14 | 0.23 | 0.27 | 0.26 | 0.26 | 0.26 | 60 | 0.15 | 0.26 | 0.30 | 0.29 | 0.29 | 0.29 | 65 | 0.16 | 0.27 | 0.32 | 0.32 | 0.32 | 0.32 | 70 | 0.17 | 0.39 | 0.50 | 0.48 | 0.50 | 0.50 | 75 | 0.19 | 0.49 | 0.6 | 0.53 | 0.55 | 0.55 | 80 | 0.27 | 0.53 | 0.63 | 0.54 | 0.55 | 0.56 | 85 | 0.48 | 0.57 | 0.6 | 0.55 | 0.58 | 0.63 | 90 | 0.69 | 0.69 | 0.63 | 0.62 | 0.68 | 0.68 | 95 | 0.67 | 0.61 | 0.65 | 0.68 | 0.70 | 0.73 | 100 | 0.60 | 0.60 | 0.62 | 0.67 | 0.69 | 0.70 |
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