Research Article

Fatty Acid Content in Biomasses: State-of-the-Art and Novel Physical Property Estimation Methods

Table 4

Comparison of experimental and estimated normal boiling temperature (K).

CN : DBNISTJoback and Reid [148]Constantinou and Gani [149]Marrero-Marejón and Pardillo-Fontdevila [150]Marrero and Gani [151]Nannoolal et al. [152]

C8 : 0512.6528.2512.2518.2517.8516.1
C10 : 0543.2573.9540.8554.3546.8549.6
C12 : 0572.1619.7565.9588.3572.5580.0
C14 : 0599.5665.4588.3620.6595.6607.9
C16 : 0619.8711.2608.5651.4616.4633.7
C18 : 0643.0757.0626.8681.0635.5657.9
C20 : 0672.9802.7643.7709.5653.1680.6
C22 : 0692.9848.5659.2737.1669.4702.1
C24 : 0704.4894.2673.7763.8684.5722.4
C16 : 1632.5715.4607.0653.4617.5625.8
C18 : 1635.9761.1625.5682.9636.5650.4
C20 : 1642.4806.9642.4711.4654.0673.5
C22 : 1665.7852.6658.1738.8670.2695.3
C24 : 1672.6898.4672.6765.5685.3715.9
C18 : 2624.1765.3624.1684.8637.5643.0
C18 : 3622.7769.4622.7686.7638.5635.5

Value reported by Yaws [153].