Antimicrobial Resistance, Multilocus Sequence, and spa Typing of Staphylococcus aureus Isolated from Retail Raw Meat Products

Figure 2

Agarose gel electrophoresis of PCR products of the representative S. aureus isolates carrying antimicrobial resistance genes. Lane M: 100 bp DNA ladder. Lanes 1-9: norA (406 bp), grlA (459 bp), blaZ (421 bp), chlA (768 bp), ermA (421 bp), tetK (360 bp), tetM (158 bp), aacA-aphD (227 bp), and sulI (331 bp) genes, respectively.