Research Article
Prevalence, Isolation, Identification, and Risk Factors of Major Bacterial Cause of Camel Subclinical Mastitis
Table 2
Distribution of isolates and individual prevalence of bacterial species isolated from camels in the district of Dubti.
| Bacteria isolated | No. of isolates | % of isolates |
| Staphylococcus aureus | 4 | 8.7 | Staphylococcus hyicus | 3 | 6.52 | Staphylococcus intermedius | 3 | 6.52 | Coagulase-negative staphylococcus | 9 | 19.57 | Escherichia coli | 3 | 6.52 | Klebsiella pneumoniae | 2 | 4.35 | Pasteurella multocida | 3 | 6.52 | Mannheimia haemolytica | 2 | 4.35 | Micrococcus spp. | 2 | 4.35 | Acinobacter spp. | 1 | 2.17 | Nisseria spp. | 4 | 8.7 | Aeromonas spp. | 1 | 2.17 | Bacillus spp. | 9 | 19.57 | Total | 46 | 100 |
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