Research Article
Statistical Optimization of Culture Conditions for Protein Production by a Newly Isolated Morchella fluvialis
Table 2
Results of FCCCD using two variables showing observed responses.
| ā | Glucose (g/L) | Soybean (g/L) | Protein | DWB |
| 1 | 31.71 | 30 | 20 | 1.21 | 2 | 40 | 20 | 15 | 0.8 | 3 | 60 | 30 | 31.5 | 1.836 | 4 | 60 | 15.85 | 21 | 0.6 | 5 | 88.28 | 30 | 31.36 | 1.673 | 6 | 80 | 40 | 35 | 2.104 | 7 | 60 | 30 | 30.86 | 1.8 | 8 | 40 | 40 | 30.67 | 1.732 | 9 | 80 | 20 | 24 | 1.1 | 10 | 60 | 44.14 | 38.36 | 2.312 |
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