Changes in Mannitol Content, Regulation of Genes Involved in Mannitol Metabolism, and the Protective Effect of Mannitol on<i> Volvariella volvacea</i> at Low Temperature

<p>Changes in mannitol content in the mycelia of<i> V. volvacea</i> cultivated at 0°C for 0, 2, 4, 8, and 10 h. The data are presented as the means ± SD from three independent replicates (n = 3).</p>

BioMed Research International

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Figure 5

Figure 5: Changes in Mannitol Content, Regulation of Genes Involved in Mannitol Metabolism, and the Protective Effect of Mannitol on<i> Volvariella volvacea</i> at Low Temperature 

Figure 5 | Changes in Mannitol Content, Regulation of Genes Involved in Mannitol Metabolism, and the Protective Effect of Mannitol on Volvariella volvacea at Low Temperature 