Anticancer and Antioxidant Activity of Bread Enriched with Broccoli Sprouts
Table 2
Influence of powdered broccoli sprouts addition on nutrients digestibility.
Bread
Starch digestibility %]
Resistant starch mg/g of bread]
Protein digestibility %]
C∗
159.43 ± 5.29a
78.02 ± 3.79d
B1
74.13 ± 2.22ab
195.22 ± 15.50b
54.81 ± 2.35c
B2
73.16 ± 1.46ab
190.21 ± 8.62b
37.47 ± 2.43b
B3
72.02 ± 1.44a
180.60 ± 26.67b
35.61 ± 2.49b
B4
71.23 ± 1.42a
186.89 ± 16.91b
36.05 ± 3.98ab
B5
72.96 ± 1.82a
182.41 ± 21.41ab
29.19 ± 6.83a
C: control bread, B1–B5: bread enriched with 1–5% of powdered broccoli sprouts, respectively. Means with different letter superscript within the same column are significantly different .