Effect of Caffeic Acid Phenethyl Ester on Vascular Damage Caused by Consumption of High Fructose Corn Syrup in Rats

Table 1

Levels of various biochemical parameters in blood serum of rats in this study.

Groups	Glukoz; mg/dL	Cholesterol; mg/dL	HDL; mg/dL	LDL; mg/dL	Triglyceride; mg/dL	Uric acid; mg/dL	Homocysteine; mg/dL
Control	133 ± 5.32	49.16 ± 4.91	15.06 ± 3.06	5.75 ± 0.91	29.33 ± 11.77	0.73 ± 0.60	16.63 ± 9.50
HFCS	151 ± 5.13	67.50 ± 6.25	18.09 ± 1.05	11.75 ± 2.66	64.50 ± 11.71	1.28 ± 0.17	55.21 ± 9.17
HFCS + CAPE	121 ± 13.94^#	59.50 ± 2.66^#	15.35 ± 1.96	9.1 ± 1.57^#	58.33 ± 9.41	1.31 ± 0.19	24.53 ± 8.80^#

⁢, control versus HFCS.
⁢, HFCS versus HFCS + CAP.