Gene Expression, Oxidative Stress, and Senescence of Primary Coronary Endothelial Cells Exposed to Postprandial Serum of Healthy Adult and Elderly Volunteers after Oven-Cooked Meat Meals

<div>Aromatic hydrocarbon pathway and related significant changes observed in response to postprandial serum (red: strongly upregulated compared to fasting serum; orange: mildly upregulated compared to fasting serum; green: downregulated compared to fasting serum).</div>

Mediators of Inflammation

fig3

Figure 3

Figure 3: Gene Expression, Oxidative Stress, and Senescence of Primary Coronary Endothelial Cells Exposed to Postprandial Serum of Healthy Adult and Elderly Volunteers after Oven-Cooked Meat Meals 

Figure 3 | Gene Expression, Oxidative Stress, and Senescence of Primary Coronary Endothelial Cells Exposed to Postprandial Serum of Healthy Adult and Elderly Volunteers after Oven-Cooked Meat Meals 