Research Article
Prevalence, Risk Factors, and Antibiogram of Bacteria Isolated from Milk of Goats with Subclinical Mastitis in Thika East Subcounty, Kenya
Table 1
Bacteria isolated from dairy goats in Thika East Subcounty, Kenya.
| Bacterial species | Number of isolates | Percentage (%) |
| Coagulase-negative Staphylococci | 35 | 20.70 | Serratia spp. | 33 | 19.53 | Citrobacter spp. | 27 | 15.98 | Klebsiella spp. | 19 | 11.24 | Staphylococcus aureus | 18 | 10.65 | Enterobacter spp. | 11 | 6.51 | E. coli | 10 | 5.92 | Proteus spp. | 5 | 2.96 | Corynebacterium spp. | 3 | 1.78 | Morganella spp. | 3 | 1.78 | Streptococcus spp. | 2 | 1.18 | Providencia spp. | 1 | 0.59 | Micrococcus spp. | 1 | 0.59 | Staphylococcus intermedius | 1 | 0.59 |
| Total | 169 | 100 |
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