Micro- and Macroelemental Composition and Safety Evaluation of the Nutraceutical Moringa oleifera Leaves

Table 6

Parameters	Groups
	Control males	1000 mg/kg males	200 mg/kg males	80 mg/kg males	40 mg/kg males	𝑃 value
Urea	5.3 ± 0.18	6.13 ± 0.52	5.01 ± 0.27	8.34 ± 0.27	5.59 ± 0.49	0.2143
Creatinine	74.7 ± 3.07	39.66 ± 13.23*	52.4 ± 4.03	61.04 ± 3.84	37.52 ± 7.27**	0.0005
T. protein	59.96 ± 1.44	61.52 ± 2.68	61.82 ± 1.38	60.92 ± 1.26	65.84 ± 1.98	0.0913
Albumin	35 ± 0.31	40.56 ± 2.24*	36.92 ± 0.75	32.12 ± 0.66	37.7 ± 1.23	0.0016
Globulin	24.66 ± 1.46	23.64 ± 2.60	25.1 ± 1.71	28.80 ± 0.91	51.74 ± 6.83***	0.0001
Dir. bil.	2.02 ± 0.16	4.12 ± 0.26	2.92 ± 0.37	2.68 ± 0.28	2.98 ± 0.05	0.0004
Indirdt. bil.	1.5 ± 0.29	0.92 ± 0.07	1.9 ± 0.35	1.46 ± 0.06	1.74 ± 0.02	0.0120
T. bil.	3.44 ± 0.3	4.9 ± 0.30	4.64 ± 0.21	3.92 ± 0.07	4.34 ± 0.22	0.0188
ALT	52.28 ± 0.29	109.8 ± 9.06	93.92 ± 2.93	131.3 ± 25.29**	77.98 ± 16.67	0.0049
AST	190.1 ± 4.96	397.5 ± 0.04	364.5 ± 22.21	337.3 ± 112.4	253.3 ± 78.91	0.1928
ALP	151.2 ± 0.196	106.0 ± 0.049***	103.1 ± 0.04***	165.1 ± 0.037***	95.84 ± 0.051***	0.0001
Cholesterol	5.69 ± 0.2	3.86 ± 0.02***	5.28 ± 0.04***	4.39 ± 0.005***	4.23 ± 0.10***	0.0001
Trig.	0.87 ± 0.01	0.4 ± 0.01***	0.4 ± 0.01***	0.69 ± 0.01***	0.38 ± 0.01***	0.0001
LDL	4.02 ± 0.04	2.49 ± 0.01	3.78 ± 0.01	3.19 ± 0.004	0.8 ± 0.005	0.0001
HDL	1.30 ± 0.01	1.20 ± 0.01	1.22 ± 0.01	0.88 ± 0.01	0.98 ± 0.01	0.0001

These are statistical significance: ^∗𝑃<0.05; ^∗∗𝑃<0.01; ^∗∗∗𝑃<0.0001.