Research Article

Immunomodulatory Effect of Flavonoids of Blueberry (Vaccinium corymbosum L.) Leaves via the NF-κB Signal Pathway in LPS-Stimulated RAW 264.7 Cells

Table 1

Identification of nine constituents of FBL by UPLC/Q-TOF-MS.

NumberRT/minConstituentsElemental compositionMS1/MS2 (m/z)Chemical structures

12.7MyricetinC15H10O8317.0391 [M-H]
179.0031, 151.0121, 109.0338
24.5RutinC27H30O16609.1937 [M-H]
301.0345, 300.0273
35.2Myricetin-3-rhamnosideC21H20O12463.0771 [M-H]
301.0293, 151.0093
48.5ToxicarolisoflavoneC23H22O7409.1559 [M-H]
179.0310, 161.0223
510.93,3,4,5,7-Pentahydroxy-6-(4-hydroxybenzyl)-flavanoneC22H18O8409.1484 [M-H]
179.0357, 135.0451
612.4IridinC24H26O13521.1553 [M-H]
359.1210, 315.1213, 297.1056, 163.0369
713.2QuercetinC15H10O7301.0283 [M-H]
178.9975, 151.0028
816.4Cyanidin-3-(6-malonyl-glucoside)C24H23O14533.1048 [M-H]
357.0873, 301.0362
920.2KaempferolC15H10O6285.0196 [M-H]
159.0665, 93.0676