Higher Concentrations of BCAAs and 3-HIB Are Associated with Insulin Resistance in the Transition from Gestational Diabetes to Type 2 Diabetes
Correlations between glucose (a) and lipid (b) metabolism measurements and BCAAs, 3-HIB, and AAAs 6 years after GDM pregnancy. All three groups (NGT, IGT, and T2DM) were included. Only correlations that were significant after BMI adjustment are shown ().
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