Research Article
A Simple and Convenient Method for Simultaneous Determination of Schizandrol A, Schizandrol B, Schisandrin A, γ-Schisandrin, and Schisandrin C
Table 14
Content of Schizandrol A, Schizandrol B, Schisandrin A, Schisandrin B, and Schisandrin C of S. chinensis from six provinces.
| | Heilongjiang | Liaoning | Hebei | Shanxi | Henan | Hubei |
| Water content (%) | 8.21 | 10.74 | 8.02 | 8.40 | 9.80 | 6.98 | Schizandrol (mg/g) | 2.11 | 5.10 | 5.50 | 0.08 | 0.01 | 0.03 | Schizandrol B (mg/g) | 1.57 | 3.28 | 3.40 | 0.37 | 0.16 | 0.06 | Schisandrin A (mg/g) | 3.02 | 0.80 | 1.25 | 4.85 | 4.06 | 4.07 | γ-Schisandrin (mg/g) | 1.06 | 2.49 | 2.62 | 0.19 | — | 0.06 | Schisandrin C (mg/g) | 0.47 | 0.55 | 0.48 | 0.75 | 0.64 | 0.60 | Total content (mg/g) | 8.24 | 12.21 | 13.24 | 6.24 | 4.87 | 4.84 |
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