Research Article

Determination of Flavonoids, Phenolic Acids, and Xanthines in Mate Tea (Ilex paraguariensis St.-Hil.)

Figure 2

Chromatographic plate (a) and 3D chromatograms (b) of caffeine standard (six tracks from the left and nine from the right) and sample of mate (middle part).
658596.fig.002a
(a)
658596.fig.002b
(b)