Research Article
Phenozan Influence on the Physiological-Biochemical Parameters of the Young Minks Leading to Their Advanced Properties
Table 5
Some parameters of the minks, essential for commercial characteristics.
| | Parameters | Groups | I
(control) | II
(50 mg/day) | III
(100 mg/day) | IV
(150 mg/day) |
| | Fells dimension , % | 43.7 | 69.0 | 61.5 | 51.1 | | Fells dimension , % | 52.1 | 28.6 | 36.5 | 46.7 | | Fells dimension , % | 4.2 | 2.4 | 2.0 | 2.2 | | No defects, % | 47.9 | 45.2 | 48.1 | 44.4 | | Small defects, % | 37.5 | 38.1 | 32.7 | 46.7 | | Middle defects, % | 12.5 | 14.3 | 19.2 | 6.7 | | Large defects, % | 2.1 | 2.4 | 0 | 2.2 | | Quality score, a.u. | 115.7 | 118.5 | 118.6 | 117.6 | | Price increase (as compared to group I), % | — | 2.8 | 3.9 | 2.1 |
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