|
Autors (year) | Population | Main result |
|
Esquirol et al. (2012) [10] | Shiftworkers and Dayworkers | Shiftworkers were characterized as having significantly higher triglycerides and free fatty acids and normal but lower blood glucose. The risk of a high β-cell activity was increased in shiftworkers. Shiftworkers had lower insulin sensitivity. |
Leproult et al. (2014) [9] | Simulating Shiftworkers | Insulin sensitivity significantly decreased after sleep restriction, without a compensatory increase in insulin secretion, and inflammation increased. |
Li et al. (2011) [19] | Shiftworkers | Compared with the day workers, shift workers had a significantly higher risk of metabolic syndrome (MetS). |
Padilha et al. (2010) [65] | Night shift and Day shift and Early day shift Workers | The early morning group had the highest concentrations of cortisol and tended to have insulin resistence. |
Esquirol et al. (2009) [11] | Rotating Shift and day Shift Workers | Shift work remained associated with metabolic syndrome, after taking into account potential covariates like job strain, physical activity, quantitative dietary parameters, and meal distribution. |
Pan et al. (2011) [12] | Rotating night shifts | Long duration of rotating night shift work is associated with an increased risk of type 2 diabetes in women. |
Ika et al. (2013) [13] | Day shift and continuous rotating shift work and seasonal rotating shift wok. | Compared with non-shift workers, the risk of diabetes mellitus was increased among continuous shift workers, whereas its effect is limited among seasonal shift workers. |
Young et al. (2013) [66] | Day shift and night shift and rotating shift work as shift work together. | Poorer control of diabetes was associated with working shifts. |
Kroenke et al. (2007) [67] | Rotating night-shift work. | Women working more hours per week had an elevated risk of diabetes. |
Buxton et al. (2012) [68] | Free running and sleep restriction laboratory simulation. | Prolonged sleep restriction with concurrent circadian disruption decreased resting metabolic rate, and increased postprandial plasma glucose. |
Monk and Buysse (2013) [69] | Night and rotating shift. | Shift work showed an increased proportion of self-reported diabetes with OR of about 2 when compared non-shift work. |
Wirth et al. (2014) [70] | Day, night and rotating shift. | Higher pro-inflammatory diets observed among shift workers compared to day-working. |
Eriksson et al. (2013) [71] | Night and rotating shift. | The risk of type 2 diabetes was increased in women who work in shift. |
Karlsson et al. (2003) [72] | Shiftworkers and dayworkers | It was found an association between shift work and lipid disorders. |
la Sala et al. (2007) [73] | Shiftworkers and dayworkers | Night shift work is associated with a greater risk to develop metabolic syndrome in workers healthy in baseline conditions. |
Sookoian et al. (2007) [74] | Shiftworkers and dayworkers | Higher risk of developing metabolic syndrome in shift workers, independent of age and physical activity. |
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