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International Journal of Carbohydrate Chemistry
Table of Contents
Special Issues
International Journal of Carbohydrate Chemistry
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2013
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Article
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Fig 3
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Research Article
The Effect of Tribomechanical Micronization and Activation on Rheological, Thermophysical, and Some Physical Properties of Tapioca Starch
Figure 3
Scanning electron micrography of tapioca starch: (a) untreated; (b) TMA treated.
(a)
(b)