Molybdenum Induces Growth, Yield, and Defence System Mechanisms of the Mung Bean (Vigna radiata L.) under Water Stress Conditions

Table 4

Impact of Mo application on some biochemical traits of the mung bean crop growing under water stress conditions (Means ± SE).

Mo (mg L^−1)	MDA (μmol g^−1 FW)	H2O2 (μmol g^−1 FW	Proline (mg g^−1 FW)	CAT (mL^−1)	POD (mL^−1)	SOD (mL^−1)
0	25.17 ± 0.45	2.79 ± 0.15	456.08 ± 3.56	24.41 ± 0.20	32.41 ± 0.71	113.61 ± 0.31
15	24.66 ± 0.33	3.65 ± 0.16	473.25 ± 3.32	26.69 ± 0.14	33.76 ± 0.52	116.92 ± 0.35
30	25.57 ± 0.45	3.25 ± 0.15	474.17 ± 3.56	27.42 ± 0.20	34.91 ± 0.71	118.93 ± 0.31
45	25.36 ± 0.35	2.74 ± 0.14	499.33 ± 3.08	28.95 ± 0.25	35.45 ± 0.34	122.78 ± 0.40
LSD (0.05)	NS	0.27	10.35	0.57	1.12	1.29