Modelling the Effects of Soil Conditions on Olive Productivity in Mediterranean Hilly Areas

Table 7

Correlations between olive fruit yield and leaf nutrients sorted in descending order of . Coefficients of determination and statistical significance are also presented.

Yield vs. parameters	Model		<
Leaf B concentration		0.35	0.000
Leaf K concentration		0.26	0.000
Leaf Fe concentration		0.10	0.032
Leaf Cu concentration		0.07	0.073
Leaf Mn concentration		0.037	0.491
Leaf Zn concentration		0.038	0.486
Leaf P concentration		0.00	0.657
Leaf N concentration		0.00	0.75