Research Article
Influence of the Toothpaste with Brazilian Ethanol Extract Propolis on the Oral Cavity Health
Table 6
The number of microorganisms strains isolated from gingival sulcus of Group II patients, who used toothpaste with or without propolis.
| Species of microorganisms | Group II—patients, who used | Toothpaste with propolis (specimen T) | Toothpaste without propolis (specimen G) | Examination | Examination | First (1) | Second (2) | Third (3) | First (1) | Second (2) | Third (3) |
| Gram-positive cocci: | | | | | | | Streptococcus canis | — | — | 1 | 1 | 1 | 1 | Streptococcus intermedius | 3 | 1 | 3 | 3 | 6 | 1 | Streptococcus mitis | 4 | 5 | 1 | 3 | 4 | 2 | Streptococcus salivarius | 1 | 1 | 2 | — | — | 1 | Streptococcus sanguinis | 1 | 3 | 2 | 1 | — | 2 | Streptococcus parasanguinis | 1 | — | 1 | — | — | — | Streptococcus vestibularis | — | — | — | 1 | 1 | — | Enterococcus avium | 1 | — | — | 1 | — | 1 | Enterococcus faecalis | — | — | — | 1 | 1 | 1 | Gemella morbillorum | — | — | 1 | — | — | 1 | Peptococcus niger | — | — | — | — | — | 1 | Staphylococcus aureus MSSA | — | 1 | — | — | — | — | Staphylococcus epidermidis MSCNS | 1 | — | 1 | 2 | — | — | Staphylococcus haemolyticus MSCNS | — | — | — | — | 1 | — | Staphylococcus hominis | — | — | — | — | 1 | — | Staphylococcus werneri | — | — | — | — | 1 | — | Gram-negative cocci: | | | | | | | Veillonella parvula | — | 1 | 2 | — | — | 1 | Gram-positive rods: | | | | | | | Atopobium parvulum | — | — | — | — | — | 1 | Bifidobacterium adolescentis | 1 | — | — | — | — | — | Bifidobacterium dentium | — | 2 | — | 1 | — | — | Bifidobacterium infantis | — | — | — | — | — | 1 | Clostridium baratii | — | — | — | 1 | — | — | Clostridium novyi | — | — | — | 1 | — | — | Clostridium ramosum | — | — | — | 1 | — | — | Propionibacterium propionicus | — | — | — | — | 1 | — | Actinomyces israelii | — | — | — | — | — | 1 | Gram-negative rods: | | | | | | | Acinetobacter haemolyticus | — | — | — | — | — | 1 | Bacteroides ureolyticus | — | — | — | — | — | 1 | Campylobacter gracilis | — | 1 | — | — | — | — | Edwardsiella hoshinae | — | — | — | — | — | 1 | Mitsuokella multiacidus | — | — | — | — | — | 1 | Serratia liquefaciens | 1 | — | — | — | — | 1 | Yeast fungi: | | | | | | | Candida albicans | — | — | 1 | 3 | — | — |
| Number of microorganisms strains (altogether) | 14 | 15 | 15 | 20 | 17 | 20 | | (44) | | | (57) | |
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