Commentary

Methylglyoxal—A Potential Risk Factor of Manuka Honey in Healing of Diabetic Ulcers

Figure 1

Main properties of manuka honey in the treatment of diabetic ulcers. The black arrow represents known action, the white arrows represent hypothetical mechanisms of action. MG: methylglyoxal; AGEs: advanced glycation end products; MRJP1: major royal jelly protein 1.
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