Research Article

Analysis of the Bacterial Communities in Two Liquors of Soy Sauce Aroma as Revealed by High-Throughput Sequencing of the 16S rRNA V4 Hypervariable Region

Figure 3

Abundance of the dominant taxonomy (relative abundance of phylum > 0.1% and of family > 1.0%) determined by 16S rRNA gene sequencing. Numbers in cells are percentages of relative abundance, highest abundances are red, middle values are in white, and lowest values are in blue. An asterisk indicates a significant different between the Guotai-liquor Daqu and the Maotai-liquor Daqu. (t-test, ;).