Clinical Study
Whole-Foods, Plant-Based Diet Alleviates the Symptoms of Osteoarthritis
Table 3
Mixed models analysis of PGIC change from Week 1
.
| | Control | Intervention | Int-Cont | value |
| PGIC-Row | | | | | Week 1 | 1.72 | 2.63 | 0.91 | 0.073 | Change from Week 1 | | | | | Week 2 | 0.33 | 1.37 | 1.04 | 0.022 | Week 3 | 0.00 | 1.79 | 1.79 | 0.002 | Week 4 | 0.00 | 2.21 | 2.21 | <0.001 | Week 5 | 0.28 | 2.32 | 2.04 | 0.003 | Week 6 | 0.54 | 2.74 | 2.19 | 0.001 | PGIC-Line | | | | | Week 1 | 4.67 | 4.11 | −0.56 | 0.127 | Change from Week 1 | | | | | Week 2 | −0.06 | −0.26 | −0.21 | 0.541 | Week 3 | 0.67 | −0.63 | −1.30 | 0.016 | Week 4 | 0.11 | −1.42 | −1.53 | 0.008 | Week 5 | −0.17 | −1.37 | −1.20 | 0.018 | Week 6 | −0.01 | −2.05 | −2.04 | <0.001 |
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Adjusted for BL SF-36v2 BP.
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